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Follow the Ruels

Cookie Dough Cake

September 12, 2014

Cookie-Dough-CakeMy husband turned the big 3-0 this past week. And we couldn’t let the occasion pass without a little celebration and a cake! Since my husband isn’t a huge fan of cake, but does love a good bowl of ice cream, I decided to merge once of his favorite ice cream flavors with a cake, resulting in cookie dough cake!

Cake filled with bits of cookie doughNow, I do not make cake often, so I relied heavily on some experts for the cake and icing recipe. The cake is a vanilla pound cake, a recipe that I got when I took a cake decorating class last year at Johnson Wales. The icing recipe was adapted from a Martha Stewart butter cream recipe. I pared down the recipe by about a third, then replaced some of the granulated sugar with brown sugar so that it had more of a cookie dough flavor.

But the real icing on the cake, so to speak was the bits of cookie dough. I took my favorite chocolate chip cookie recipe, left out the egg, and added a touch of milk instead. I then piped little dollops of cookie dough between each layer, pressing down the top layer to flatten them out a bit.

Crumb coat of brown sugar icingOnce all the layers were stacked, I lightly frosted the top and sides of the cake to make a crumb coat, sealing in all the crumbs.

Chocolate chip covered cakeClearly my frosting skills need some work. Fortunately, there was an easy solution to the problem: covering the cake in chocolate chips! I started by sprinkling them on the top then pressed them into the sides.

Vanilla cake filled with cookie dough covered in chocolate chipsBecause I had some of that cookie dough left over, I just pipped a bit more dots of dough around the edge. I might have also just eaten it straight from the bowl.

Slice of cookie dough cakeMy husband and I both shared a slice right away, eager to dig in. While definitely on the super sweet side, the little bites of cookie dough were a delightful surprise!

Cookie-Dough-Cake7It was a great way to usher my husband into the next generation. Unfortunately for him, he will be there alone. What he doesn’t quite understand is that once I turned 29, I just stopped aging. Sure, I may celebrate the anniversary of my birthday, but I will be 29 at least until I have a child that turns 29. I’m pretty sure that’s a law of physics…or something….

Cookie Dough Birthday Cake

[yumprint-recipe id=’49’]

   

/ Filed In: Cakes and Cupcakes, Eat
Tagged: birthday, cake, cookie dough, dessert, sweets

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Comments

  1. Michelle @ A Dish of Daily Life says

    September 14, 2014 at 2:18 pm

    That looks delicious! And so pretty too! What a great cake to celebrate the big 3-0 with! Happy birthday to your husband! Thanks so much for sharing this with us at Foodie Fridays!

    • followtheruels says

      September 16, 2014 at 9:12 pm

      Thanks Michelle!

  2. Sarah @ Sarah's Bake Studio says

    September 16, 2014 at 4:04 pm

    This cake looks beautiful AND delicious. You did a great job! I myself have been celebrating my 29th birthday for several years now. 😉 Thanks for sharing this deliciously beautiful cake on #FoodieFridays!

    • followtheruels says

      September 16, 2014 at 9:12 pm

      Thanks Sarah!

  3. Christie says

    September 18, 2014 at 10:54 pm

    Wow. This is one stunning cake! I’m sure I couldn’t be able to do it justice if I tried to make it. GORGEOUS! Thank you for sharing with #FoodieFridays! Please stop by and link up this week.

    • followtheruels says

      September 19, 2014 at 1:11 am

      Thanks Christie! And if I can do it, you totally can do it justice!

  4. Kat Tanita says

    September 21, 2014 at 1:55 am

    Love this – it looks so yummy! Hope you’ll enter my L’Occitane giveaway: http://withlovefromkat.com/fall-beauty-must-haves-with-loccitane-divine-body-oil-cream-collection

    xo Kat
    http://www.withlovefromkat.com

    • followtheruels says

      September 23, 2014 at 12:01 am

      Thanks Kat!

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Hey There!

Hey there, I'm Lindsey. I'm a number cruncher by day and a home cook and baker by night. While I love to eat healthy and find fresh and healthy alternatives for my favorite foods, I will never turn down dessert! Life is all about moderation, right?

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